NIIM Research NewsFlash

NIIM Research NewsFlash

Date: 19-12-2018

Published (11 Dec 2018): Karin Ried, Nikolaj Travica, Avni Sali

The Effect of Kyolic Aged Garlic Extract on Gut Microbiota, Inflammation, and Cardiovascular Markers in Hypertensives: The GarGIC Trial Frontiers in Nutrition 2018, 5 (122)

https://www.frontiersin.org/articles/10.3389/fnut.2018.00122/full

“Kyolic aged garlic extract is effective in reducing blood pressure in patients with uncontrolled hypertension, and has the potential to improve arterial stiffness, inflammation, and gut microbial profile. Aged garlic extract is highly tolerable with a high safety profile as a stand-alone or adjunctive antihypertensive treatment, with multiple benefits for cardiovascular health.”